Tapas-Appetizers

     

TAPAS-APPETIZERS

 FRIED CALAMARI

served with our in-house marinara sauce – 9.99

GREEN FIELD MUSHROOMS

fresh mix mushrooms sautéed with olive oil and fresh garlic – 7.50

HUMMUS BI TAHINI

in-house made sesame chick pea puree with Pita bread – 7.50

CEDAR KNOLL EMPANADAS

filled with delicately seasoned beef served with our in-house jalapeño salsa – 8.50

JALAPENOS LUCIANA

mild jalapeño peppers stuffed with cheddar cheese served with our in-house marinara sauce – 8.50

SHRIMPS AL PIL PIL

shrimp sautéed with shallots, fresh garlic, and extra virgin olive oil – 13.99

BAKED BRIE

topped with toasted almonds and served with apple slices – 8.50

SPINACH & ARTICHOKE DIP

served warm with toasted bread – 8.99

CHICKEN QUESADILLAS

flour tortilla stuffed with tender chicken and monterey cheese served with sour cream – 8.99

MUSSELS TIO PEPE

steamed mussels with mixture of onions, fresh herbs, peppers and lightly scented with Sherry – 11.99

 

SOUPS AND SALAD

 FRENCH ONION – 6.50

  LOBSTER BISQUE – 7.50

  SOUP OF THE DAY – MARKET PRICE

HOUSE SALAD

mixed greens with  tomatoes – 6.50

MOZZARELLA SALAD

fresh sliced tomatoes, basil and fresh mozzarella cheese on a bed of greens – 8.99

SUMMER ON A PLATE SALAD

sweet corn, black beans, tomatoes, and red bell peppers tossed with cilantro, lime juice and mixed greens – 7.99

*add chicken-4, salmon-6*

CHICKEN SALPICON SALAD

field greens, green peas, boiled eggs, potatoes and chicken – 8.50

CAESAR SALAD

garnished with fresh parmesan cheese and herbed croutons – 7.99

*add chicken-4*

SYMPHONY SALAD

field greens tossed with dried cranberries, chopped walnuts, crumbled goat cheese and raspberry vinaigrette – 8.99